Independent guide — not affiliated with Domino's. Example prices only.

Build Your Own

Hand-Tossed Build Your Own

The default crust and the most flexible item on the menu. Start from cheese, add what you want, watch the price move.

4.4 / 5(355 reader ratings)Frequently ordered

Last updated: September 2026

Abstract illustration representing a hand-tossed build-your-own pizza

Sizes and example prices

Example prices by size for Hand-Tossed Build Your Own
SizeDetailExample
Small10 inch base, before toppings · 6 slices$8.99
Medium12 inch base, before toppings · 8 slices$11.99
Large14 inch base, before toppings · 8 slices$14.99
Extra Large16 inch base, before toppings · 10 slices$17.49

Example price — varies by location and changes over time. Verify at official checkout.

Example range
$8.99$17.49
Calories
200

Approximate for a plain base, per slice of a large cut into eight. Each topping adds roughly 10–40 calories per slice.

Hand tossed is the crust most people mean when they say pizza: a medium-thickness base with a raised outer edge, soft in the centre, chewy at the rim. It is the default on almost every chain menu and the crust every deal assumes unless it says otherwise.

How the pricing works

You start at the cheese pizza price and each topping adds a fixed amount, which scales with the size of the pizza. Toppings on an extra-large cost more than the same toppings on a small, because there is more of them. This is where build-your-own gets expensive: three toppings on a large routinely pushes past the price of a specialty pizza that has five.

Where it fits on value

Excellent inside a deal, poor outside one. A two-topping build-your-own is the standard qualifying item for mix-and-match bundles and flat-price carryout offers, and at that fixed price it is the best value on the menu. At full menu price with four toppings, it is the worst.

Ordering notes

Count your toppings before you check out. The single most common way people overspend on chain pizza is adding a fourth and fifth topping to a build-your-own without noticing that a specialty pizza with those same toppings would have cost less.

Free modifications worth knowing: light or extra sauce, light cheese, well-done bake, and cutting into squares rather than wedges. None of these cost anything and all of them change the pizza.

Ingredients

  • Hand-tossed pizza dough
  • Tomato pizza sauce
  • Shredded mozzarella
  • Your choice of toppings

Formulations differ by region and change without notice. Confirm current ingredient information with the official app or dominos.com before ordering.

Allergen information

  • Wheat
  • Milk

A shared pizza kitchen cannot rule out cross-contact. If you have a severe allergy or coeliac disease, speak to the store directly and treat this list as a starting point rather than a guarantee. See our gluten-free guide for why that distinction matters.

Frequently asked questions

Usually at three or four on a large, depending on your store's per-topping rate. Once you are past three toppings it is always worth checking the specialty section before you check out.

Abstract illustration representing a thin crust build-your-own pizza

Build Your Own

Thin Crust Build Your Own

A cracker-thin base, cut into squares at most stores. Fewer calories per slice and a completely different eating experience.

$8.99example

4.3

Abstract illustration representing a pan pizza build-your-own

Build Your Own

Pan Pizza Build Your Own

Thick, buttery and baked in a pan for a fried bottom edge. The heaviest crust and often the one that carries an upcharge.

$10.49example

4.5

Abstract illustration representing a classic cheese pizza

Specialty Pizza

Classic Cheese Pizza

The baseline against which every other pizza on the menu is priced. Sauce, mozzarella, crust — nothing to hide behind.

$8.99example

4.2

Independent guide — not affiliated with Domino's. Example prices only. This page describes an item on a publicly available menu for the purpose of consumer information.